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  • Best Friend Specials

    Dogs and their owners are worth catering for. The Bounty is our characterful local and they know the value of looking after man (and woman)'s best friend.
    Posted to Great Cafes (Weblog) by Anonymous on 20 Jun 2013
  • RESTAURANTS: Alex Atala

    Amazonian produce meets haute cuisine (for Vertu ) ‘D.O.M.’ by Alex Atala was voted best restaurant in South America and fourth best in the world by Restaurant Magazine. Following a reception at London’s 10 Downing Street, Atala accepted both rankings on behalf of Brazil’s native population. Belying his acute awareness of nature, Atala grew up in Mooca
    Posted to Intoxicating Prose (Weblog) by Anonymous on 19 Jun 2013
  • Royal Ascot – Every year gets better

    Julian Clarke is Sodexo’s director of hospitality at Ascot Racecourse, responsible for ensuring the guest experience is second to none at racedays throughout the year, including Royal Ascot. The racecourse hosts 26 race days a year, as well as non-race day conferences, events and exhibitions. However, the pinnacle of the year for Julian is the five
    Posted to Sodexo Prestige Foodie Folk (Weblog) by Anonymous on 19 Jun 2013
  • Go Home and Relax

    Well Bread Cafe in Cowes, Isle of Wight has its opening and closing 'to do' list on public view. Love the reminder to be 'slick, efficient, helpful and remember to smile' plus Last Thing 'Go Home and Relax'.
    Posted to Great Cafes (Weblog) by Anonymous on 19 Jun 2013
  • Top 10 most followed UK restaurant critics on Twitter 2013

    So as this has become an annual event, with at least one writer mentioning in his Twitter bio that he features on this list, albeit tongue in cheek, this is the: Sadly this year saw the death of Micheal Winner. Loved by many for his old fashioned values & writing in The Sunday Times. His … Read more
    Posted to Chef Hermes (Weblog) by Anonymous on 18 Jun 2013
  • Free Toast

    The morning coffee promotions vary from price to free (low cost) items such as toast.
    Posted to Great Cafes (Weblog) by Anonymous on 18 Jun 2013
  • POLITICS: Nicholas Blanford

    The correspondence of Kent-born Nicholas Blanford appears on the BBC and in Time, Daily Star and Christian Science Monitor. He is author of “ Killing Mr Lebanon: The Assassination of Rafik Hariri and its Impact on the Middle East ” and “ Warriors of God: Inside Hezbollah's Thirty-Year Struggle Against Israel ”... Is there such a thing as a typical
    Posted to Intoxicating Prose (Weblog) by Anonymous on 18 Jun 2013
  • WINE: Michael Karam

    The author of the award-winning Wines of Lebanon and international columnist talks to Douglas Blyde about conflict, cocktails and an enduring love for grape variety, Cinsault... Is Lebanon in particular trouble? Very much so. The Syrian civil war has destabilised the country and I can’t guarantee that we will not witness another civil conflict along
    Posted to Intoxicating Prose (Weblog) by Anonymous on 17 Jun 2013
  • Have Your Cake and Eat It

    Leon's £3.50 any coffee and cake offer.
    Posted to Great Cafes (Weblog) by Anonymous on 17 Jun 2013
  • Float like a Theme

    Guest Spot Claire Martinsen reports on Butterfly World - "they have really committed to the theme. From the toilet building [in the shape of a hive], to Nectar Cafe, to the butterfly cookies in the cafe. Its well done and well thought through."
    Posted to Great Cafes (Weblog) by Anonymous on 15 Jun 2013
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