The handwritten label says: Deluxe Cream Tea Ham & Cucumber £6.95. The chilled scone and cling film says something else. See more at http://pinterest.com/turpinsmale/cafe-howlers/
I AM sipping cool Chablis from an almost ecclesiastical goblet under designer Philippe Starck’s decadent Black Zénith chandelier – identical to the 19th-century original in all but colour. I am at Guy Martin’s Cristal Room in Maison Baccarat. Overlooking the manicured Place des Etas-Unis, it feels removed from Paris’s snarl of traffic. Now HQ and museum
Mr P and I both enjoy a good bit of bread. When Pump Street Bakery in Orford opened we thought that all our Christmases had come at once and we would never need to attempt to bake bread again. I enjoy baking bread, do not misunderstand me, but the enjoyment wears off quickly for me with something as technical as baking bread when it’s done on a daily
Ode is one hell of an impressive cafe - check out their menu(s) Breakfast, Weekend brunch, Today's Special, Spring and their Sunday 19th May Birthday
‘SPEEDY seasonal suppers are Donna Hay’s specialty, and these fresh taste combinations are perfect weekday solutions...’ A food and wine feature for Red Magazine »
The Eden Project's stand-alone Cafe in St Austell has surrounded a column with four customer-friendly, low cost features: 1. Book Swap 2. Games to play 3. Retail offer 4. Details of their Big Lunch involvement
A round-up of the latest restaurant and hotel reviews...... - See more at: http://www.catererandhotelkeeper.co.uk/#sthash.2orvYuHd.dpuf
Guest Spot Claire Martinsen, Founder of Breckland Orchard Posh Pop sent in these signs spotted at The Studio meeting venue in Birmingham.