It’s that time of the year when the summer season is delivering wonderful fruits and vegetables in abundance. It’s really difficult for me to choose one particular ingredient as my favourite, and as the season progresses, my favourites change...
When Danny brought medlars for the first time I was absolutely flabbergasted. I had no idea what they look like, but strangely I guessed what they were. Medlars are the most intriguing looking fruits. Although not quite an apple, the apple looking fruits...
It’s our very first Christmas here at the British Larder Suffolk. We have already had snow so we know what to expect weather-wise; planning for the cold is easy in comparison to planning for Christmas! It’s not as simple as counting in the...
Posted to
The British Larder
by
The British Larder
on
4 Dec 2010
Filed under:
Filed under: Pie & Tart Recipes, Treats & Gift Recipes, Breads & Bakery Recipes, Biscuit & Cookie Recipes, Almonds, Lemon, Sultanas, Pecan nuts, Winter, Kitchen Classics, Raisins, Currants, Dried Prunes, Mixed Peel, Ornage
I love making sweet mince pies, it’s the sign for me, that the festive season has arrived. I used to buy the sweet mincemeat from the supermarket until last year when I ashamedly discovered how easy and liberating it is to make your own sweet mincemeat...
Posted to
The British Larder
by
The British Larder
on
21 Dec 2009
Filed under:
Filed under: Breads & Bakery Recipes, Biscuit & Cookie Recipes, Cinnamon, Cake & Cupcake Recipes, Breakfast Recipes, Orange, Apple, Lemon, Sultanas, Winter, Brandy, Raisins, Flaked Almonds, Walnuts, Currants