I want roast not deep fried potatoes
I thought this chef's short cut had stopped. That is why I was so disappointed to be served deep fried roast potatoes as part of my Roast of the Day bar snack. I am sure customers expect roast potatoes with their meal and I am also certain that I am not the only person that can spot a deep fried potato masquerading as a roast. There is no real excuse for this. If you run out of roast then tell the customer and offer them another available alternative. If not then you lose the confidence of that customer as has this hostelry has with me. Will I return? Probably not for some time to come.