Looking ahead

AUGUST

7-12

NEHA's 34th BIENNIAL CONGRESS AND TRADE SHOW, at Marriott's Orlando World Centre Resort and Convention Centre, USA.

Details: NEHA, 1001 Eastwind Drive, Suite 301 Westerville, Ohio43081-3361.Tel: (614) 896 7166,Fax: (614) 895 1248.

18

VEGETARIAN CATERING ADVISORY SERVICE ONE-DAY COURSE for experienced non-vegetarian chefs.

Details: 0858 84733.

25

VEGETARIAN CATERING ADVISORY SERVICE ONE-DAY COURSE catering for Christmas.

Details: 0858 84733.

SEPTEMBER

4-7

FINE FOOD 94, THE 11th AUSTRALIAN INTERNATIONAL FOOD, DRINK AND EQUIPMENT EXHIBITION, Melbourne, Australia.

Details: 071-486 1951.

4-6

IFEX 94, IRELAND'S 4th INTERNATIONAL FOOD & DRINK trade-only exhibition, featuring wine. Ireland, Dublin.

Details: 031-556 5152.

7

WEST MIDLANDS CATERING INDUSTRY GOLF SOCIETY CHARITY DAY, at Oxley Park Golf Course.

Details: Peter Kay 0386 792165.

11-14

THE PLASA LIGHT & SOUND SHOW, at Earls Court, London.

Details: 071-244 6433.

13-15

THE LEICESTER CATERING, LICENSED AND FAST FOOD EXHIBITION, at the Leicester Exhibition Centre.

Details: 0494 522714.

20-22

TIME THE INCENTIVE MARKETING EXHIBITION, at the NEC Birmingham.

Details: 081-855 9201.

22

ONE-DAY SYMPOSIUM ON THE CONTROL OF HAZARDS IN THE MEAT INDUSTRY, at theUniversity of Nottingham, Sutton BoningtonCampus.

Details: 0602 516150.

23

THE ROYAL INSTITUTE OF PUBLIC HEALTH & HYGIENE ONE-DAY COURSE ON "NOURISHING ELDERLY PEOPLE IN RESIDENTIAL CARE", at Manchester University.

Details: Education & Training Department, RIPHH.Tel: 071-580 2731.

25-27

THE RESTAURANT SHOW 1994, at Olympia (National Hall), London.

Details: 081-760 0200.

25-28

DECOREX INTERNATIONAL 1994,A FURNITURE DESIGN AND INTERIORS EXHIBITION, at SyonPark, Isleworth, WestLondon.

Details: 071-833 3373.

25-27

SWEETIE 94, THE LONDON INTERNATIONAL CONFECTIONERY, FANCY PACKAGING AND ACCESSORIES EXHIBITION, at Earls Court, London.

Details: 071-610 3001.

27-29

LEISURE INDUSTRY WEEK 1994 (LIW 94), at the NEC, Birmingham.

Details: 0932 564455.

27-29

HOST 94 EXHIBITION, at the G-Mex Centre, Manchester.

Details: 0895 677677.

28

THE CATERING ARENA HALF-YEARLY LUNCH, held at the Cafe Royal, Regent Street, London.

Details: 0753 663305.

29

THE HCIMA ANNUAL DINNER, HOSTED BY THE HCIMA PRESIDENT - members and non-members both corporate and individual welcome.

Details: 081-672 4251.

OCTOBER

1

LOCAL AUTHORITY CATERERS ASSOCIATION AGM followed by lunch and afternoon seminar, venue to be decided.

Details: 0483 35523

2-6

THE INTERNATIONAL HOTEL ASSOCIATION 32ND ANNUAL CONGRESS - Leaping into a New Millenium, Sydney, Australia.

Details: IHA, Tel: (33 1) 47 00 84 57, Fax: (33 1) 47 00 64 55.

4-6

THE SURREY CATERING LICENSED AND FAST FOOD EXHIBITION, at Sandown Park, Esher, Surrey.

Details: 0494 522714.

6-9

INTERNATIONAL FESTIVAL OF FINE WINE AND FOOD, at Olympia 2, London.

Details: 071-782 6387.

7

THE ROYAL INSTITUTE OF PUBLIC HEALTH & HYGIENE ONE-DAY COURSE ON "NOURISHING ELDERLY PEOPLE IN RESIDENTIAL CARE", held at the RIPHH, Portland Place, London.

Details: Education & Training Department, Tel: 071-580 2731.

7-8

CATERER & HOTELKEEPER'S CAREERS AND RECRUITMENT SHOW, at the Novotel, Hammersmith, London.

Details: BrintexRecruitment Events, Tel: 0225 833316.

7-9

THE 1994 TAKE-A-BREAK SHOW, THE SHORT BREAKS EXHIBITION, at Edgbaston County Cricket Ground, Birmingham.

Details: John Skinner,Tel: 021-236 3366.

11

THE SOCIETY OFFOOD HYGIENE TECHNOLOGY ONE-DAY SYMPOSIUM ONRISK ASSESSMENT,at the Forte Crest Hotel in Bristol.

Details: Helen Hyde,Tel: 0590 671979.

15-19

HOTELEXPO 94 - INTERNATIONAL EXHIBITION OF HOTEL EQUIPMENT, Lausanne, Switzerland.

Details: 0494 729406.

17-23

NATIONAL VEGETARIAN WEEK

22-26

HOSTELCO 94, INTERNATIONAL RESTAURANT, HOTELS & COMMUNITY EQUIPMENT EXHIBITION, held in Barcelona, Spain.

Details: 0494 729406.

23-27

SIAL FOOD PRODUCTS EXHIBITION, Lyon,France.

Details: 071-221 3660.